The Squeal 0121 – Boar Retention and Nutrition, Part 1: Genetic Potential For Maximum Productivity – The Squeal
Part I of III: There are many different factors to retain the boar population on a farm. One of the greatest components is nutrition. In this series of The Squeal, guests discuss the correlation between nutrition and boar retention rates. Joining us on this episode is Dr. Mike Tokach (Kansas State University), Dr. Michael Kleve-Feld (PIC Technical Services Director for Applied Male Reproduction), and Dr. Ning Lu (PIC Nutrition Specialist) as they explain the potential for maximizing productivity through genetics and nutrition.