Three Factors Influencing Meat Quality – Episode 43

21-minute listen

The Squeal 0043 – PIC Meat Quality Blueprint, Part 2: Animal Welfare, Feed Withdrawal, and Packing Plant Practices The Squeal

Part II of III: Meat quality can be improved or diminished, depending on actions taken on-farm, during transportation and at the packing facility.

During this podcast, Brandon Fields, PIC applied meat science manager; Dr. Neal Matthews, PIC applied meat science, and Collette Caster, CEO of the American Meat Science Association, discuss the impacts that animal well-being, feed withdrawal and packing plant practices have on meat quality.