20-minute listen
The Squeal 0038 – Animal Handling, Part 3: Animal Well-being And Animal Welfare – The Squeal
Part III of III: Animal well-being is a point of emphasis for the pork industry, even when it’s not directly articulated.
During this episode, Dr. Lily Edwards-Callaway, Colorado State University Animal Science assistant professor; Chock Booher, PIC wean-to-finish specialist, and Brandon Fields, PIC applied meat science manager, share their perspectives on the components of animal well-being and how the industry addresses them. They also share valuable resources to find more information.